Our menu.

TO START GREENS PASTA DOUGH HANDHELDS TURF CUTS SURF SWEETS

TO START

$12

SAGANAKI

FLAMING GREEK CHEESE SERVED WITH PITA BREAD

$12

$14

LETTUCE WRAPS

SPICY ASIAN STYLE CHICKEN WITH WATER CHESTNUTS, SOY AND CHILI GARLIC SAUCE, SERVED WITH LEAF LETTUCE

$14

$29

OCTOPUS (GF)

CHARGRILLED TO PERFECTION WITH A LEMON AIOLI SAUCE

$29

$22

TENDERLOIN TIPS

JUICY STEAK COOKED TO PERFECTION IN ITS OWN SAUCE, TOPPED WITH ONION STRAWS AND PITA BREAD

$22

$18

BOOM BOOM CALAMARI

FLASH FRIED, TOPPED WITH RED PEPPER, SCALLION AND HOUSE-MADE SPICY AIOLI

$18

$14

SPINACH AND KALE ARTICHOKE DIP

SERVED WITH CRISPY TORTILLA CHIPS

$14

$16

SALMON BITES

CRISPY BITE SIZED SALMON WITH A SIRACHA MAYO DRIZZLE

$16

$15

CHEESEBURGER EGG ROLLS

GROUND BEEF, ONION AND CHEESE SERVED WITH OUR HOUSE-MADE GOURMET SAUCE

$15

$14

GREEK STYLE LOADED HUMMUS

HOUSE-MADE HUMMUS TOPPED WITH TOMATOES, CUCUMBERS, ONIONS AND FETA CHEESE, SERVED WITH PITA BREAD

$14

$23

MUSSELS AND CLAMS

LIGHTLY SPICED WITH A WHITE WINE SAUCE

$23

$15

MEATBALLS

TWO BEEF/PORK MEATBALLS AND TWO CHICKEN MEATBALLS, WM STYLE. (NO SUBSTITUTIONS)

$15

GREENS

$16

WM GREEK

MIXED GREENS, TOMATOES, CUCUMBERS, RED ONION, BEETS, CHICKPEAS, PITTED KALAMATA OLIVES, FETA AND PEPPERONCINI

$16

$20

WM SEAFOOD

MIXED GREENS, TOMATOES, CUCUMBERS, RED ONION, BEETS, CHICKPEAS, PITTED KALAMATA OLIVES, FETA, PEPPERONCINI, OCTOPUS, SHRIMP, MUSSELS, SALMON

$20

$17

MAURICE

MIXED GREENS, SMOKED HAM, TURKEY, SWEET GHERKIN PICKLES, SWISS CHEESE AND HARD-BOILED EGG

$17

WEDGE (GF)

ROMAINE WEDGE, CRISPY BACON, DICED TOMATOES, CUCUMBER, BLUE CHEESE CRUMBLES, RED ONION AND CLASSIC BLUE CHEESE DRESSING

$17

CHICKEN FAJITA

MIXED GREENS, DICED TOMATOES, GREEN PEPPER, RED ONION, SHREDDED CHEDDAR AND CLASSIC TOMATO VINAIGRETTE

$17

SUMMER SALAD

MIXED GREENS,BBLUE CHEESE, FRESH STRAWBERRIES, MANDARIN ORANGES, TOMATO, CUCUMBERS AND WALNUTS

$17

$16

CAESAR PEPPERCORN

ROMAINE LETTUCE, CROUTONS, PARMESAN CHEESE AND CAESAR DRESSING

$16

PASTA

SERVED WITH SOUP OR SALAD | GLUTEN FREE PASTA AVAILABLE UPON REQUEST +$6

$23

SPAGHETTI AND MEATBALLS

LONG SPAGHETTI, MARINARA SAUCE AND HAND TORN BASIL

$23

$29

FRUTTI DI MARE

FETTUCCINI, CLAMS, SHRIMP, MUSSELS, WITH OUR HOUSE-MADE SPICY ARRABIATA SAUCE

$29

$22

ASIAGO GARLIC FETTUCCINI ALFREDO

FETTUCCINI TOSSED IN A CREAMY ASIAGO GARLIC ALFREDO SAUCE

$22

$35

SHRIMP SCAMPI

SHRIMP AND LINGUINE PASTA TOSSED IN A GARLIC, OLIVE OIL AND LEMON BUTTER SAUCE

$35

$26

PENNE PALOMINO

PENNE PASTA TOPPED WITH PALOMINO SAUCE

$26

$29

A AL VODKA

FETTUCCINE PASTA TOPPED WITH CREAMY À LA VODKA SAUCE WITH PEPPERS AND ONIONS

$29

DOUGH

GLUTEN FREE PIZZA CRUST AVAILABLE UPON REQUEST +$5

$12

MARGHERITA

FRESH MOZZARELLA, TOMATO SLICES, GARLIC, FRESH BASIL AND BALSAMIC GLAZE

$12

$14

FIG AND PIG

PROSCIUTTO, BLUE CHEESE, MOZZARELLA, DRIED FIGS, PEARS AND ARUGULA, DRIZZLED WITH BALSAMIC GLAZE

$14

BBQ CHICKEN

BBQ SAUCE, MOZZARELLA, CHEDDAR CHEESE, CHICKEN, RED ONIONS, PINEAPPLE

$14

$15

MEATLOVERS

PEPPERONI, BACON, SAUSAGE, HAM, ITALIAN HERBS

$15

$14

DOUBLE PEPPERONI

$14

HANDHELDS

SERVED WITH FRENCH FRIES | GLUTEN FREE BUN AVAILABLE UPON REQUEST +$4

$16

COD SANDWICH

SHREDDED LETTUCE AND TARTAR SAUCE ON A BRIOCHE BUN

$16

HOT DURANGO

SEASONED CHICKEN BREAST, AVOCADO, JALAPENOS, CHEDDAR, LETTUCE, TOMATO AND CHIPOTLE AIOLI, ON CIABATTA BREAD

$16

$15

GRILLED CHICKEN CAESAR WRAP

ROMAINE LETTUCE, PARMESAN CHEESE AND CAESAR DRESSING

$15

$16

WM BURGER

BEEF PATTY, LETTUCE, TOMATO, ONION AND YOUR CHOICE OF CHEESE, ON A BRIOCHE BUN

$16

$15

QUESADILLAS

TORTILLAS FILLED WITH BLENDED CHEESE, SERVED WITH SHREDDED LETTUCE, TOMATO, SOUR CREAM AND SALSA

$15

ADD PROTEIN

CHICKEN +$6

SHRIMP +$10

STEAK +$9

$15

SHIP WRECK

SOUTHERN TRIED CHICKEN, LETTUCE, TOMATO, PICKLES AND SPICY MAYO, ON CIABATTA BREAD

$15

YACHT CLUB

HAM, BACON, TURKEY, AVOCADO, CHEDDAR, LETTUCE AND TOMATO, ON CLABATTA BREAD

$15

$18

SALMON BURGER

LETTUCE, TOMATO AND TARTAR SAUCE

$18

$15

GYRO

LAMB, TOMATO, ONION AND TZATZIKI ON PITA BREAD

$15

TURF

SERVED WITH SOUP OR SALAD AND CHOICE OF STARCH

$25

WATERMARK KABOB

MARINATED CHICKEN BREAST, SERVED WITH PITA BREAD, RED ONION, TOMATO AND TZATZIKI SAUCE

$25

$26

CHICKEN PICCATA MEATBALLS

CHICKEN MEATBALLS TOSSED IN A PICCATA SAUCE

$26

$20

STIR FRY

GREEN, RED AND YELLOW PEPPERS, BROCCOLI, MUSHROOMS, CARROTS, SNAP PEAS AND WATER CHESTNUTS (NO SUBSTITUTIONS)

$20

CHICKEN +$6

STEAK +$9

SHRIMP +$10

SALMON +$11

LOBSTER +$18

$22

MEATLOAF

JUICY MEATLOAF TOPPED WITH MUSHROOM GRAVY, CRISPY ONION STRAWS, AND SERVED WITH GARLIC WHIPPED POTATOES

$22

$21

FAJITAS

WITH FOUR CORN OR FLOUR TORTILLAS, RICE, LETTUCE, TOMATO, CHEESE, SALSA, AND SOUR CREAM

$21

CHICKEN +$6

SHRIMP +$10

STEAK +$9

$25

CHIMICHURI GRILLED CHICKEN

MARINATED CHICKEN PIECES GRILLED WITH OUR HOUSEMADE CHIMICHURI

$25

$27

CHICKEN SCHNITZEL

GOLDEN AND CRISPY CHICKEN FILET TOPPED WITH DIJON GRAVY

$27

CUTS

SERVED WITH SOUP OR SALAD AND CHOICE OF STARCH

$53

FILET MIGNON

GRILLED TO PERFECTION, TOPPED WITH ZIP SAUCE

$53

$51

NEW YORK STRIP

GRILLED TO PERFECTION, TOPPED WITH ZIP SAUCE

$51

$49

LAMB CHOPS

CHAR-GRILLED AND SERVED WITH HERB YOGURT SAUCE

$49

$38

PORK CHOPS (GF)

TWO CENTER CUT, BONE-IN PORKCHOPS TOPPED WITH GARLIC BUTTER SAUCE

$38

SURF

SERVED WITH SOUP OR SALAD AND CHOICE OF STARCH

$32

GRILLED SALMON

GRILLED TO PERFECTION AND TOPPED WITH A GARLIC BUTTER SAUCE

$32

$29

SAUTÉED PERCH

LIGHTLY FLOURED AND PAN FRIED LAKE PERCH SERVED WITH TARTAR SAUCE AND A LEMON WEDGE

$29

$31

SPICY CAJUN SHRIMP BOWL

GRILLED SHRIMP WITH AVOCADO, CORN SALSA, CREAMY SAUCE DRIZZLE AND RICE

$31

$32

RED PEPPER SALMON

CREAMY SPINACH, ROASTED RED PEPPERS, IN A CREAM SAUCE

$32

$34

WHITEFISH

BAKED WHITE FISH, CHOPPED WITH A GARLIC BUTTER SAUCE

$34

ENCRUSTED ORANGE ROUGHY

PARMESAN ENCRUSTED AND TOPPED WITH A PARMESAN CREAM SAUCE

$34

$27

FISH AND CHIPS

ATLANTIC COD SERVED WITH FRENCH FRIES, COLESLAW, TARTAR SAUCE, AND A LEMON WEDGE

$27

SWEETS

ASK ABOUT OUR ADDITIONAL ROTATING DESSERTS

CHOCOLATE DIABLO CAKE

KEY LIME CHEESECAKE

CARROT CAKE (V)

ask your server about menu items that are cooked to order or served raw.

consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.